Viña Los Vascos
At Los Vascos, generation after generation, we dedicate ourselves to caring for our vineyards and orchards, preserving our unique ecosystem. We are committed to our land and to the well-being of our rural community. Together, we cultivate to sow the future.
The vintage
The winter was characterized by moderate rainfall, a little less than usual, and continued with a very cold spring. The beginning of the summer was cold, but temperatures gradually increased and remained very stable throughout the season, allowing for an ideal ripeness that produced grapes of great quality potential.
Harvest began in Peralillo on March 2nd and in Litueche on April 6th. This difference of more than a month is mainly due to the great difference in temperatures between the two areas. Grapes are harvested very early in the morning in order to preserve all the aromatic potential of this variety.
Harvest began in Peralillo on March 2nd and in Litueche on April 6th. This difference of more than a month is mainly due to the great difference in temperatures between the two areas. Grapes are harvested very early in the morning in order to preserve all the aromatic potential of this variety.
Varietal
Chardonnay : 100%
Tasting
The wine has a delicate yellow colour with golden glints.
The nose is seductive with aromas of lime, pineapple, green banana and white peach, combined with aromas of dried fruits coming from the barrels that contribute to the complexity.
On the palate, the wine is vibrant and concentrated with a nice creamy mouthfeel leading to an elegant finish.
The nose is seductive with aromas of lime, pineapple, green banana and white peach, combined with aromas of dried fruits coming from the barrels that contribute to the complexity.
On the palate, the wine is vibrant and concentrated with a nice creamy mouthfeel leading to an elegant finish.