Hu Yue

The vintage
Like the previous vintage, 2021 was a cool vintage. The season began with a wet spring and low temperatures, which delayed the growth of the vines at the beginning of the season. A dry period at the beginning of June helped to ensure a smooth flowering, and from July a rise in temperatures enabled the vines to catch up their phenological delay. A mild water stress set in in August, with a cumulative rainfall of 29 mm over 28 days. Several rainy spells took place between September and October, leading the team to start harvesting relatively early. In order to ensure that the harvest was always carried out at optimal ripeness, a rigorous process of intra-parcel zoning was implemented for each grape variety.
Varietals
Cabernet sauvignon : 42%
Merlot : 24%
Cabernet franc : 19%
Syrah : 15%

Tasting
The first nose reveals floral aromas of hibiscus, leading to spicy notes of liquorice and black pepper.
On the palate the wine is juicy, straight and sapid, supported by a mid-palate structured by fine tannins. Long persistence with a freshness that reflects the vintage.